Denver's Local Culinary Excellence
Opened in 2014 in Denver’s historic Union Station, Mercantile Dining & Provision is the second restaurant from James Beard Award-winning Chef Alex Seidel. The restaurant celebrates the craftsmanship of local farmers, producers, and purveyors, brought to life through the skill and passion of our team. Mercantile offers seasonal American cuisine with modern interpretations of classic comfort dishes and is open for lunch and dinner, Monday through Saturday.
- Hours
- Lunch: 11am - 2pm
- Café Happy Hour: 2pm-5pm
- Dinner: 5pm-9pm
Our Dedicated Group
Crafted Private Events
Host, celebrate, and connect at Mercantile, where seasonal menus, personalized touches, and genuine hospitality come together to create extraordinary events. From intimate dinners to large-scale celebrations, our flexible spaces set the stage for any occasion. Let our team bring your vision to life with exceptional cuisine and attentive service.
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